Updated on March 24, 2025 05:57:40 PM
Food trucks are an increasingly popular option for those wanting to start a food business because they are mobile, cheap, and can serve a larger variety of people. However, starting a food truck business in India comes with a variety of challenges which include the insatiable demand for cleanliness and healthy standards. One of the prerequisites for running a food truck is obtaining an FSSAI license. The Food Safety and Standards Authority of India (FSSAI) is of the view that every operator of food businesses such as food trucks, etc. must always hold a license or a registration certificate depending on the turnover and size of the business.
The FSSAI license for food trucks determines that the groomed and sold food is safe, hygienic, and of good quality, which in effect secures and guarantees the health of the clients while establishing a good rapport with the clients. Similarly, for small food service providers in the form of food trucks who have an annual turnover not exceeding ₹12 Lakhs, only an FSSAI Basic Registration for food trucks is required. For food trucks that are medium and large scale, the FSSAI state license or central license is compulsory for the food trucks depending on the size and range of the state or market that is being served.
Acquiring the FSSAI registration enhances credibility but, more importantly, allows food truck owners to conduct business within legal regulations, hence there is reduced risk of incurring fines or being shut down. It also encourages a better understanding of food safety standards and guarantees that only good and safe food is offered to customers and this greatly helps the food truck business to thrive and expand!
FSSAI License For Food Truck [Sample]
The FSSAI License for food truck serves as a required certification. The Food Safety and Standards Authority of India gives this license to make sure food safety, cleanliness, and quality are up to par for mobile food businesses. Food trucks cook and serve food on the go, so keeping high standards of hygiene and quality is key to protecting people's health. This license gives legal approval helping food truck owners follow food safety rules and run their business without issues.
The food truck's yearly earnings determine which FSSAI license it needs. Food trucks making up to ₹12 lakhs a year need the FSSAI Basic Registration. Trucks earning between ₹12 lakhs and ₹20 crores should get an FSSAI State License. For big food truck operations working in many states or making over ₹20 crores, an FSSAI Central License is a must.
The FSSAI license has an impact on more than just following the law. It helps customers trust that the food they get is safe and good quality. It makes the food truck look more reliable gets people thinking about staying clean, and keeps the business from getting fined. All this helps it do well in the tough food business.
These benefits not only ensure smooth operations but also build a solid foundation for your Food Truck's long-term success:
Documents for FSSAI License for Food Truck:
| Category | Basic License | State License | Central License |
|---|---|---|---|
| Applicant Identification | Identity Proof (Aadhar, Voter ID, PAN) | Identity Proof (Aadhar, Voter ID, PAN) | Identity Proof (Aadhar, Voter ID, PAN) |
| Address Proof of Applicant | Address Proof of Applicant | Address Proof of Applicant | |
| Business Documents | Proof of Food Truck Ownership | Proof of Food Truck Ownership | Proof of Food Truck Ownership |
| Address Proof of Food Truck Location | Address Proof of Food Truck Location | Address Proof of Food Truck Location | |
| Passport-size Photograph | Passport-size Photograph | Passport-size Photograph | |
| Legal Documents | Signed Application Form | Signed Application Form | Signed Application Form |
| NOC from Local Authority | NOC from Local Authority | ||
| Vehicle Registration Certificate (RC) | Vehicle Registration Certificate (RC) | ||
| Trade License, if applicable | Trade License, if applicable | ||
| Financial Documents | Annual Turnover Proof (for eligibility) | Annual Turnover Proof (for eligibility) | |
| Technical Documents | - Food Safety Management Plan (FSMS) | - Food Safety Management Plan (FSMS) | |
| - Water Test Report (for food preparation) | - Water Test Report (for food preparation) | ||
| - List of Food Categories Served | |||
| - Declaration Form for Central License |
FSSAI Registration Application Process for Food Trucks:
The first thing that the applicant needs to do is to access the official website of FoSCOS, the Food Safety Compliance System.
Before applying, it is very important to decide whether a Central or State License is to be obtained. Each location should be separately entered to decide on its eligibility.
Once the website is loaded, click "Sign-up" for the desired license type. Fill in the registration form with contact details, whereby the phone number and email address provided will be active and accessible.
Choose a unique username and set up a password during registration. Upon completion of the form, click 'Register' to finalize the sign-up.
Confirmation of account activation via an SMS and email to the applicant after successful registration.
Use your new credentials to log into the system and fill out the FSSAI Registration online Application Form. All details should be correct and complete.
Before submitting online, print a copy of it. Once submitted online, a reference number would appear on the screen, very important for tracking the application process.
Within 15 days of applying online, a photocopy of the filled application form should be sent to the respective regional or state FSSAI office. This is so that the application is considered and processed.
If you're planning to start a Food Truck in India, getting an FSSAI license is essential. The FSSAI License Fees for Food Truck include a government fee of ₹100 for Basic Registration, ₹2,000 for State License, and ₹7,500 for Central License. Additionally, ,professional fees for application processing and documentation are ₹2,000 for Basic Registration, ₹3,500 for State License, and ₹5,000 for Central License.
| Type of FSSAI License | Government Fee(INR) | Professional Fee(INR) |
|---|---|---|
| FSSAI Basic Registration | ₹100 | ₹2,000 |
| FSSAI State License | ₹2,000 | ₹3,500 |
| FSSAI Central License | ₹7,500 | ₹5,000 |
Note: The aforementioned fees are exclusive of GST
Getting an FSSAI license for food truck plays a key role in making sure the business follows food safety rules and has legal permission to run in India. For small or big food businesses, the FSSAI license helps build trust, makes customers feel more confident, and ensures the food meets cleanliness and quality standards. By following food safety rules, food truck owners protect people's health and set up their businesses to grow and last.
At Professional Utilities, we leverage our industry knowledge and expertise to help businesses navigate complex regulations, minimize risks, and optimize operations for maximum efficiency and profitability.
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FSSAI certification is a mandatory certification issued by the Food Safety and Standards Authority of India to ensure food truck operators adhere to food safety and hygiene standards.
Apply for the FSSAI license: The Food Safety and Standards Authority of India (FSSAI) license is mandatory for all food businesses, including food trucks. You can apply for it online on our website.
You can apply online through the FSSAI website or contact a Food Safety Officer for assistance in completing the application process.
Operating without an FSSAI license can result in a fine of up to Rs 5 lakh and/or imprisonment, depending on the violation.
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